Are you an avid mom or a newly married woman who loves to cook? If yes, then you must be familiar with the hustle-bustle in the kitchen to find the best non-stick tawa. With so many options available in the market, it’s a real challenge for any homemaker to choose from them. But no worries; …
Are you looking for an introduction to cooking south Indian recipes? If so, then this blog post is for you. We will go over the basics of how to make some popular dishes like Dosa and Idli, as well as give you a few tips on spices. These are easy dishes that can be made …
Are you a chef, mom, mummy, or cook who loves exploring delicious recipes? Well, then you are going to love this blog post! Here I am presenting five of the best Hawkins Non Stick Tawa (or pan) that let you easily make dosas, roti and chapatti with minimum fuss. These varieties come in various sizes …
Are you looking for easy south Indian dinner recipes for two? Then look no further! We will share some of our favorite recipes that are perfect for a casual weeknight meal in this post. So whether you are in the mood for some dal or chicken curry, we have covered you. So let’s get started! …
Ganesh Chaturthi, the festival of Lord Ganesha, is one of the most popular festivals celebrated in India. The festival is celebrated with great pomp and show all over the country. Check out some amazing Ganesh Chaturthi recipes in south Indian style that will satiate your taste buds! The sweet and sour flavors of South Indian …
Are you planning an epic road trip across India? Make sure to stock up on delicious south Indian food for the journey! From comforting thalis to spicy masala dosas, these recipes are perfect for long trips. Plus, they’re easy to make and perfect for any occasion. So, what are you waiting for? Start cooking up …
Indian cuisine is full of variety and flavor, and the South Indian subcuisine is no exception. But, it is often overshadowed by popular North Indian dishes like butter chicken and dal makhani. However, there are plenty of delicious South Indian recipes that don’t use onion or garlic! These vegetarian dishes are packed with flavor and …
Uthappam is a type of dosa from South India. In Tamil Nadu, it’s known as Uthappam (ஊத்த ोपা), in Karnataka, Uttappa (in Kannada). Oothapom or ootapa in Kerala and Tulu respectively. Unlike typical Dosas that are crisp & crepe-like, uttapams have a thicker dough with toppings Uthappam is an Indian dish that originates from the …
Dosas are a staple dish in South Indian cuisine, originating from the ancient city of Ujjain. The food has been around for centuries and is still popular today with locals as well as travelers looking to experience some authentic culture on their trip abroad. Dosas can be made sweet or savory; both have an appearance …
A thin, crispy pancake from Tamil Nadu made of toor dal and rice. Adai is usually eaten with jaggery or aviyal for a meal that includes the scents of curry leaves and red chili peppers in every bite! The adai is a traditional dish from Tamilnadu but don’t let its name fool you. Though it’s …
