Sorakaya Pulusu Recipe | How To Make Sorakaya Pulusu
Sorakaya pulusu is an Andhra-style tamarind stew prepared with bottle gourd, onions, tamarind, spices & herbs. This is also called anapakaya pulusu and is sometimes made in many Telugu-speaking homes. Sorakaya means “bottle gourd” while pulpoo refers to a traditional curry-like dish that comes from the Telugu language spoken throughout India’s southern state of Andhra …