Leftover Rice Snacks Recipes
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3 Best Leftover Rice Snacks Recipes In 2023 | South Indian

Do you have leftover rice in the fridge and nothing to do with it?

Has your creativity hit a wall trying to think of a new way to use the same food twice? Well, if you’re a musician who loves experimenting with sound, here is some music for your taste buds too! In this blog post, I’m going to introduce you to three delicious south Indian recipes that will transform your leftover rice into lip-smacking snacks.

Get ready for an appetite adventure as we take this plain grain and turn it into something extraordinary—so let’s get started!

3 Best Leftover Rice Snacks Recipes In 2023

Leftover rice is an incredibly versatile ingredient that can easily be transformed into delicious snacks. If you’re looking for some new and unique ideas to spice up your snack routine, look no further than these tasty leftover rice recipes! From savory egg fried rice balls to crunchy puffed rice granola bars, these recipes will have something for everyone in the family. Not only are they easy to make but they also make great use of any leftover cooked grains from dinner the night before.

So get ready to whip up a batch of yummy treats with whatever leftovers you have on hand – it’s time to turn those boring leftovers into something extraordinary!

1. Egg Fried Rice Balls

Egg Fried Rice Balls

For a savory snack that packs a punch, try making egg fried rice balls!

  • Start by combining cooked rice with chopped green onions, beaten eggs and your favorite seasonings.
  • Form the mixture into small balls and roll each one in breadcrumbs to give it some crunch.
  • Finally, fry them in oil until they’re golden brown.
  • Serve warm with your favorite dipping sauce for a delicious snack or appetizer.

2. Puffed Rice Granola Bars

Puffed Rice Granola Bars

A healthy alternative to store-bought granola bars, these puffed rice snacks are sure to please everyone in the family.

  • Begin by heating 3 tablespoons of butter over low heat and mix in 1/3 cup honey.
  • Next, stir in 2 cups of puffed rice cereal, 1/2 cup of dried fruit, and 1/4 cup of chopped nuts.
  • Press the mixture into a greased 8×8-inch baking dish and bake for 15 minutes at 350°F.
  • Once cool, cut into bars and enjoy!

3. Rice Crispy Treats

Rice Crispy Treats

If you’re looking for an easy snack that even the kids can make, try these classic rice crispy treats!

  • Start by melting 4 tablespoons of butter in a pot over low heat.
  • Add 10 ounces of marshmallows to the melted butter and stir until completely melted.
  • Next, add 6 cups of crisp rice cereal to the pot and mix until combined.
  • Grease a 9×13-inch pan with cooking spray or butter and press the mixture into it.
  • Let cool for 30 minutes before cutting into squares to serve.

Whether you’re looking for a savory or sweet snack, these leftover rice recipes will have something everyone in the family can enjoy! So don’t let your leftovers go to waste – get creative and whip up a batch of these tasty treats today!

Note: Cooking times and temperatures may vary based on the specific equipment used. Please adjust accordingly. Be sure to check that food is cooked properly before consuming it. All recipes are intended for informational purposes only and not meant as medical advice. If any medical conditions exist please consult a physician before using any suggested menu items here. Recipes may be subject to change without prior notice. Please use your discretion and best judgment when preparing any recipes or dishes mentioned here.

Also Read: – 5 Best South Indian Rice Recipes For Dinner {Try It Once}


Asian households have mastered the art of consuming leftover rice in the most delicious ways possible. From fried rice to different variations of sour soups, there’s always a way to make your meal exciting and new. If you’re looking for some inspiration on what to do with your leftover rice, look no further than this list of recipes. With these three easy and tasty dishes, you’ll be able to clean out your fridge and enjoy a delicious meal at the same time. So what are you waiting for? Get cooking! Keep visiting South Indian Recipes.

AboutAadhya Sharma

Hi! I'm Aadhya Sharma. I'm the owner of Southindianrecipes.in, a food blog that features traditional South Indian recipes and cooking techniques with a modern twist.
I come from a family of cooks, and my mother has been teaching me ever since I was little. The kitchen is where I feel most at home because it's there that we can truly connect to one another through our love for good food and good conversation!
My goal as a food blogger, recipe expert, food consultant is simple: spread happiness through deliciousness :)

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